Did all of you know how to cook tandoori chicken???if you are do not know how to cook that recipe, let me share it to you...
Firstly, preheat oven at 375 C..Secondly, rinse chicken and dry it with the paper towels. Make deep gashes in thigh and on each side of breast. Then pin back the wings. In the same time, combine tandoori curry paste, yogurt, lemon juice and melted butter. Stir and blend. Put the chicken into a big container and spread mixture all over the chicken. Cover it with aluminium paper and refrigerate for two hours or more. It to make sure all the gradients absorb into the chicken. After that, took the chicken get into the oven. After 20 minutes, remove the chicken from the oven and transfer to the cutting board. Let it become warm and cut it into a small pieces. Lastly, arrange crisp lettuce leave on a large serving platter and cover with onion rings. It ready to serve!!!!!!!!!
Try it!!!






